Delivering OS&E Services that will Provide Our Clients with a Continuous Advantage
Service Levels
- Luxury
- Full Service
- Limited Service
- Extended Stay
- Economy/Budget
Room Counts
- King Rooms
- Queen Rooms
- Double Rooms
- Single or Bunk Bed Rooms
- Guestroom Suites
- Hospitality Suites
- Concierge Lounges
Restaurants & Bars
- Number of Restaurants
- Type of Cuisine
- Number of Bars
- Theme and Design
- Hours of Operation
- Service Levels
- Number of Seats
Room Service
- Hours of Operation
- Service Levels
- Impact of Menu
Banquets & Meeting Rooms
- Number of Rooms
- Square Meters or Footage
- Maximum Seat Capacity
- Pre-Function Areas
- Impact of Menu
Spa, Health Club & Pool
- Number of Treatment Rooms
- Retail Opportunity
- Maximum Occupancy Space
- Equipment Requirements
- Food & Beverage Outlets
- Impact of Menu
Back of House
- Housekeeping
- Laundry
- Offices
- Facilities
- Engineering
- Kitchen & Stewarding
- Banquet Dish-Up Area
- Back Hallways
- Storage
- Service Elevator
Front of House
- Front Desk
- Guest Service/Concierge
- Bell Desk
- Valet
- Garage
Image & Uniforms Design
- Front Desk
- Back Office
- Valet
- Concierge
- Wait Staff
- Chef
- Bartenders
- Housekeeping
- Maintenance